Matcha

5 Matcha Recipes You Need To Try. For the gnocchi: 1lb finely grated, peeled & baked Yukon Gold potatoes1/2 cup of flour, plus another ½ cup for dusting1 egg, whipped 1 tablespoon matcha powder plus 1 tbsp for dustingA pinch of salt (Finer salts work best) For the orange and ginger butter: 6 tablespoons of unsalted butter1 tablespoon of finely grated ginger½ of a orange, juiced Bake potatoes until they’re soft, then remove the potatoes from the oven and cut in half to release the steam.

Once cool to the touch, peel the potato skins and grate them, allowing the potatoes a few minutes to cool. To make the orange and ginger butter, melt butter in a small saucepan on medium heat, then add the ginger and cook until the grated bits are aromatic. Raw Mint Chocolate Ice Cream Sandwiches [Vegan] These raw mint ice cream sandwiches are truly divine!

Sweetened avocado-banana ice cream sits atop a chocolatey base of raisins and Brazil nuts, then both layers are then coated with melted chocolate. You can choose to leave it as a top layer or, if you're a true chocolate lover, you can coat the entire sandwich in chocolate. Raw Mint Chocolate Ice Cream Sandwiches [Vegan] Ingredients For the Base: 1 cup raw Brazil nuts1 cup dark raisins1 heaping tablespoon raw cacao powderA pinch of salt For the Middle: 1 banana1 avocado2 tablespoons melted coconut oil2 tablespoons maple syrup or agave nectar20 fresh mint leavesJuice of 1/4 lime For the Top: 1.8 ounces melted cacao butter2 tablespoons maple syrup or agave nectar3 tablespoons raw cacao powder1 tablespoon raw cacao nibs (optional)

Matcha Green Tea and Mint Cheesecake [Vegan, Raw, Gluten-Free] This stunning cheesecake combines the refreshing flavors of green tea and mint with a hint of chocolate.

If you are a green tea lover, you must make this recipe! Matcha Green Tea and Mint Cheesecake [Vegan, Raw, Gluten-Free] Ingredients Crust: 2 cups coconut flakes1 cup Medjool dates pitted1/2 cup raw buckwheat1 tablespoon coconut oilPinch of salt Filling: Matcha Green Tea Scones with Vanilla Bean Icing. No-Bake Matcha Mint Grasshopper Pies in Jars {gluten-free, vegan} – The Bojon Gourmet.

Grasshopper Pie gets a stupid-healthy update from cashews, coconut, matcha, fresh mint, and an almond-cocoa crust.

Gluten-free, vegan and optionally refined sugar-free. ‌‌ Pi Day is the best holiday, amiright? It’s a holiday where math, pizza, and pie lovers unite. Feel Good Shamrock Shake. The Shamrock Shake.

Minty. Creamy. Frosty. With a refreshing sweetness that only spring could deliver. But truth be told. Well this Feel Good Shamrock Shake makes it so you can enjoy this dreamy seasonal beverage without the post shake belly ache. My Secret-Ingredient Matcha Shake .. Obsession. I'm kind of addicted to this tall, frosty, pastel green matcha shake.

7 Tips for the Best Matcha Latte Ever! You guys know I love matcha green tea.

I am obsessed, really. It helped me kick my coffee addiction for good, though I still drink espresso lattes in moderation (about once a week). And it also has been the ingredient I love adding to lattes, smoothies and even desserts. But I most often make this Mint Matcha Latte. Coconut Matcha Energy Bars. I’m heading to New Orleans(!)

So I created these matcha energy bars to keep us energized for the drive. One of my go-to strategies for staying healthy wile traveling is bringing snacks from home. Matcha + Black Sesame Marble Cake. Rather than make one batter and halve it, as with most marble cakes, I just made two separate batters.

This makes for dirtying more bowls than I normally like, but I preferred this method to ensure I had even amounts of each batter and that the batters didn't end up overmixed. Worth it. This cake is somewhere between a quick bread and a pound cake in texture and taste--a bit sweeter than a quick bread; less dense than a pound cake. The sesame and matcha really work perfectly together, and the marbling ensures the perfect amount of swirled and separated bites. Matcha Batter115 g (3/4 cup plus 2 Tbsp) white flour12 g (1 1/2 Tbsp) matcha (found here)3/4 tsp baking powderpinch salt2 eggs56 g (1/4 cup) grapeseed oil125 g (1/2 cup plus 2 Tbsp) cane sugar60 ml (1/4 cup) light coconut milk1/2 tsp vanilla Preheat oven to 350 F.

Raw Matcha Macaroons - Heart + Bowl. Matcha recipes that aren't tea. The Power of Matcha: Matcha Kale & Mango Smoothie - She's In The GlowShe's In The Glow. I am a huge believer in inner beauty—that happiness, love, and radiance starts on the inside and makes you glow on the outside.

One of the ways I strive for inner beauty is through the food I put in my body. I find that breakfast is the key to starting my day off on the right track. I’ve come to really enjoy the ritual of making a smoothie in the morning. It gives me this amazing burst of energy that gets me ready for work and motivates me to stay healthy throughout the day. My smoothie obsession started a few years ago. To be honest, what really pulls me out of bed in the morning is two-fold. Meet The Woman Behind The Matcha Obsession + Her Go-To Smoothie Recipe. At mindbodygreen, we get to meet female entrepreneurs who are passionate about making the world a healthier place. In this new series, we're profiling #WellnessWonderWomen who inspire us with vision and dedication — and hopefully inspire you, too. Ask anyone who's into wellness about their morning routine and you're likely to hear about matcha, a powdered green tea chock-full of health benefits.

Though matcha's been used in China and Japan for centuries, it exploded onto the wellness scene in 2015. The craze started with tea, juice, and lattes, and expanded into face masks. Ksenia Avdulova of the superfood blog Breakfast Criminals mixes matcha with moringa in a cup of hot water for a healing, adaptogenic elixir. As the market for matcha has expanded, one brand, PANATEA, has remained the must-buy for healthy foodies. In the same way that G.T. created the Kombucha category, the PANATEA team is on track to do just that for matcha. Matcha Gingerbread Cookies. Ingredients 1 cup sweet rice flour ½ cup finely ground almond flour ½ cup chestnut flour.

Half Baked Harvest - Made with Love. How about a little shake for your Tuesday? Of the greenest variety and filled with the healthiest of ingredients, and um – NO ADDED sugaarr! Whoa. I didn’t even know I could produce a shake so full of health, but yet so full of sweetness and chocolate. It still amazes me every day what REAL foods can give us. 5 Healthy Ingredients, 1 Incredible Smoothie. Looking to boost your energy, reduce anxiety, and improve digestion?