Nutella Stuffed Sugar Cookies — Homemade Hooplah. I was going to start this post off with “It’s been a shamefully long time since I made some cookies…” but when I went to look up the exact date of my last cookie recipe I found Patriotic Fruit Pie Cookies, White Chocolate Cookies, Red Velvet Cookie Dough Bars, and Cookie Dough Dip… all posted within the past 2 months.
Okay, fine, you got me: I freaking love cookies. I’d make them every day if could get away with it – and oh, I do try. I can only work the “it’s for the blog” angle for so long before The Boyfriend begins asking for “real” food. He’s a little weird, that one. However, I’m going to go out in a limb here and guess that you’re in the same boat at me… since, you know, you’re here. But can you blame me? Another great thing about these cookies: I originally posted this sugar cookie recipe a year ago, shortly after Homemade Hooplah came into existance, and for the longest time it was my most popular post. Salted Chocolate Dipped Peanut Butter Cookies (Low Carb) - Cafe Delites. Chocolate Chip Graham Cracker Cookies {And S'mores!} Graham crackers, chocolate chips and sweetened condensed milk combine to create a decadent cookie!
I found this recipe in an old magazine clipping my grandmother has sent me. I love how she does that… sees something in a magazine and sends it snail mail. It’s such a treat to know she was thinking of me and took the time to send something she thought I would love! And she was right. Subways kakor. Ni vet dom där Chocolate Chip Cookies som finns på Subway.
Det här är ett recept på några kakor som är väldigt väldigt väldigt lika dom. Fast enligt mig är dom här godare. Kan även erkänna att jag ärligt talat snott receptet från en sida på nätet :P Vill du göra ljusa cookies så tar du bara bort kakaon. Ingrediens 300 gram smör 2 1/4 dl socker 2 1/2 dl brun farinsocker 2 st ägg 3 tsk vanilinsocker 7 1/2 dl vetemjöl 1 tsk salt 1 tsk bikarbonat 4 msk kakao 200 gram grovt hackad mörk choklad Gör så här. Oatmeal Raisin Cookies. The first time I made these cookies was about two and half years ago, way back when, before I started this blog.
I baked often back then, mostly cookies, and was looking to try an oatmeal raisin version. I’m not a fan of crunchy cookies, so I was on the hunt for a thick, chewy version, and I hit a hole in one when I found this recipe on Smitten Kitchen. I honestly don’t know what took me so long to make them for the blog. They had been on my blog to-bake list since it’s formation. I guess I have just been far to distracted with all things Nutella, an abundance of chocolate recipes and all the possible variations of pie. These cookies are beautifully thick, chewy, buttery, full of flavour and packed with oatmeal and raisins. And just as a side note: Do things with oatmeal in them count as breakfast?
I totally think they should. So happy breakfast! Line a couple of trays with baking paper. Adapted from Smitten Kitchen. Like this: Like Loading... Related. Salted Almond Chocolate Chip Cookies. Hello friends!
So I haven’t shared a cookie recipe around here for a while (shock, horror!). I’ve been going tart-crazy. But I am a crazy cookie lover, and am always super keen to try out a new, promising recipe. All types of chocolate chip cookies have been baked, photographed and blogged about over here, but none with almonds. Chocolate Coated Hobnobs (Oat Cookies) Mr Man is English.
He grew up in London, and like a typical Englishman, he drinks a lot of tea. And likes to dunk biscuits (a.k.a. crunchy cookies) into it. In the beginning of our dating life, I found this very weird. Like, he wanted to drink tea. Often. Like, why would you want to ruin a good cookie by making it soggy with hot milky water?! But as time went on, I got onboard.
Mr Man’s all time favourite packet cookies (for snacking on and for tea dunking) are Digestive biscuits or Hobnobs. We often have multiple packs (plain, milk chocolate coated, dark chocolate coated, etc.) happening at once in the pantry. Best Chocolate Chip Cookies Recipe. Thick and Chewy Peanut Butter Cookies. Twix Cookies. After making my Twix Truffle Brownies (which by the way, are amazing and you definitely need to try those out if you haven’t already!)
, I knew a Twix Cookie had to make a debut on the blog as well. The end result was SO delicious! Twix is my favorite candy bar. I love everything about them. Everything. And how fun is it to have it in cookie form?! Twix Cookies If you love Twix, then you will LOVE these cookies! Author: Nikki Recipe type: Dessert Ingredients Shortbread Cookies 1½ cups butter, softened 1 cup powdered sugar 1 teaspoon vanilla 3 cups flour ¼ teaspoon salt Caramel Layer 15 oz of caramel (I use Peter's caramel that comes in a 5 lb. block because I can simply just melt it down in the microwave as is and its ready to go, no evaporated milk required, but you can use Kraft caramels as well.
Chocolate layer.