Tiramisu Cake Roll Recipe. Not yo Mamas Banana Pudding. Banana Bread in-a-jar: DIY Wedding Favors. Posted on July 11, 2012 by Christina I’m crazy about DIY wedding favors that are edible, so naturally I love this banana bread in a jar recipe. It’s the perfect favor for a barn wedding – or any rustic wedding! I’ve made banana bread countless times, but this is the first time I attempted it in a jar.
I honestly thought it would be much more difficult than it is. Read on for the recipe and wrapping instructions. Also, check out Peach Crisp in a Jar. Banana Bread in a Jar Recipe (adapted from allrecipes.com) (Makes one dozen 250 ml jars) Ingredients: 2/3 cup shortening2 2/3 cups white sugar4 eggs2 cups mashed bananas2/3 cup water3 1/3 cups all-purpose flour1/2 teaspoon baking powder2 teaspoons baking soda1 1/2 teaspoons salt1 teaspoon ground cinnamon1 teaspoon ground cloves (I used half a teaspoon because I didn’t want mine too ‘clovey’.)2/3 cup chopped pecans or walnuts You will also need: 12 250 ml canning jarsfunnel Preheat oven to 325 degrees F (165 degrees C).
Mash bananas. Perfect pie crust tutorial. Salted Caramel Rice Krispie Treats. Salted caramel and rice krispies totally made out in my kitchen this weekend. AWWWKWARD. No, actually that’s a lie. Totally not awkward, but more like amazing, surprising, cool and kinda messy.These rice krispie treats are sneaky. Pretty normal looking, right? Their appearance being exactly like the normal rice krispie treat you grew up on…but they’re not.
SNEAKY! Blooming on Bainbridge: Pink Lemonade Pie. Pink Lemonade Pie The first pie I ever made. Serve it chilled to friends who LOVE PINK! Here's what you need to make this cool~PINK~luscious pie: Add pink lemonade. Be forewarned.If you LOVE PINK. I told you.You're feeling it. That first kiss feeling. There's just nothing quite like the feeling of a first kiss! As pretty in pink as this is...you'll wanna go PINKER! Bridget recommends AmeriColor.Just sayin'. Give it a swirl. Plop in about 10 ounces of Cool~Whip.DON'T ADD ALL THE COOL~WHIP. Take a hand mixer and whip up the pink lemonade concoction. Obviously I like it hot PINK! Pour that luscious PINK mix into the baked graham cracker crust.
Can you take it? Place the pie in the fridge to set. Cool the coconut. Look what happens! PINK MAGIC! Swirl it around. Pop it back in the fridge. Let it chill for several hours if not more. Serve it chilled.For the LOVE of PINK~ENJOY! Homemade Brownie Mix. 7310Share 17Share I have been on a D.I.Y. rampage lately. I am really trying to stay away from packaged and processed foods. My kids still love to have treats in the house, and don’t understand why I am not buying their favorite treats. I also, love this because I can make it gluten free, which makes it super friendly for everyone in my house. Homemade Brownie Mix Recipe type: mixes, dessert Serves: 12 Ingredients 1¼ cups all-purpose flour1 teaspoon baking powder1 teaspoon salt⅔ cup unsweetened cocoa powder2 cups white sugar Wet ingredients for Brownies 1 cup melted butter or margarine3 eggs1 tsp vanilla Instructions Mix ingredients together and place in a jar or container.
To Make Brownies Add wet ingredients and Mix until well combined. Notes **Gluten Free** Use your favorite gluten free flour mix in place of the all purpose flour and add 1 tsp xanthum gum. Nutella Coolwhip Popsicles! An EASY, Delicious Treat to Keep You And The Kiddies Cool This Summer <3 | CanadianFreeStuff.com. Grain-free Peanut Butter Chocolate Chip Cookie Dough Bites. Home » Recipes » Desserts » Cookies » The Original Peanut Butter Chocolate Chip Cookie Dough Bites Recipe (aka Chickpea Cookies) Looking for the chickpea cookies from Pinterest or Facebook? Here’s the original recipe! Chickpea cookies!
Chickpea cookies with no flour, no oil, no white sugar. These are just full of chickpeas. And they’re my very favorite healthy cookie so far! And as a bonus, they’re grain-free, gluten-free, dairy-free and vegan. These need the chocolate. One thing I’ve learned since starting this blog is that people really love closeups of melted stuff. These aren’t the most beautiful cookie dough bites, but fresh out of the oven, with all that gooey chocolate, I bet you can’t tell that these are made with chickpeas. Please read the following before asking a question! Tons of people have posted the nutritional analysis for these. And thanks for everyone who has pinned and left feedback. Prep Time: Cook Time: Ready in: Yield: 14 1" cookies Ingredients Directions Notes.
Baklava | C-J Recipes. In a large bowl mix together the ground walnuts, sugar and 1 1/2 tablespoons cinnamon. Taste and add more cinnamon if desired. It should taste strongly, but not aggressively, of cinnamon, which can become bitter if overdone. Melt the butter. From the phyllo package take 2 sheets (or 4 halves) and put them aside, covered with a barely damp towel. These will be the covering sheets to be used at the end. Brush a heavy 10-by-16-inch baking cookie sheet with some of the melted butter. Lay one sheet of phyllo or two halves as they come in the package to cover the bottom of the pan. Repeat the process, laying down one sheet evenly at a time and brushing with melted butter until you have 9 sheets on the pan.
Put on another sheet, but do not butter it. (Page 4 of 4) Cover that buttered sheet with an unbuttered sheet, spread on another 1/3 of the nut mixture, cover with a sheet and dab with butter, then an unbuttered one, and finish spreading the nut mixture on it. Heat oven to 350 degrees. Syrup: Raspberry White Chocolate Mousse in Jars. We are pleased to have Tracy from Sugarcrafter Sweets as a guest blogger! She’s sharing a delightful recipe for Raspberry White Chocolate Mousse. Be sure to check out her blog. She’s doing a review of our 8 ounce tapered jars and we are giving away a case of them to one of her lucky readers! Hi there! I’m Tracy, and just last year I launched my own business, Sugarcrafter Sweets. I create artisanal, handcrafted confitures with local fruit, although baked goods will occasionally be found at my table as well. When the nice people at Fillmore Container asked me if I would be willing to write a guest post for them, of course I said yes!
Ingredients: 6 egg whites 1/2 cup sugar 5 ounces cream cheese, softened 2/3 cup heavy cream 1/2 tsp salt 16 ounces white chocolate, finely chopped Seedless raspberry jam, slightly warmed for easier spreading Servings: Makes enough mousse for four 8-ounce jars (or eight 4-ounce jars) Directions: In a small bowl, beat the egg whites until soft peaks form. Bottoms Up! Irish Cream Hot Fudge Cupcakes. Pineapple Upside-Down Cake. Bottoms Up! Irish Cream Hot Fudge Cupcakes. Whenever dessert can be interactive, that's a plus in my book. I love dishing up sweets that will make people feel special, and for me, that doesn't always mean handing out slices of cake. I'm talking individual desserts, all dressed up for one with an element of surprise. I live for that sort of thing. This is one such recipe. It yields 6 muffin-sized cupcakes, and you'll need 6 mini bottles of Irish cream to make them.
(email subscribers click here to view how-to video) The trick to getting the sauce to stay in the bottle is to insert it directly into the middle of the cupcake and down into the ganache. There's a few things to remember when making these.When you remove the bottle cap, there's an aluminum ring that stays attached to the bottle neck.
These will be such fun at St. Even though there's no partying to speak of today, we'll be celebrating little things like finished chores. Bottoms Up! 1/4 cup strongly brewed coffee Preheat oven to 350°F. 1/3 cup plus 2 tbsp. heavy cream. Strawberry crunch icebox cake. August 22, 2012 | Sweet Recipes | Comments The end of summer is upon us and Labor Day is right around the corner. Time to get the red, white and blue out for one more summer BBQ. I made this treat for General Mill’s blog and thought I would share it on here since it’s the perfect dessert for Labor Day! It’s a frozen icebox cake that consists of a whipped cheese filling, fresh strawberries and a brown sugar and Nature Valley bar topping.
I’m a fan of Nature Valley bars and often eat them on the go. They taste even better in the recipe because they’re mixed with butter and brown sugar (ummm, yum) and then baked so they’re crispy. Cowboy Bread. Here's what we enjoyed on Easter Sunday morning, warm from the oven, with a side of scrambled eggs, and a cup of coffee: Cowboy Bread, which is more like a snack cake. This recipe comes from the Pasadena ISD school cafeterias, by way of the Houston Chronicle. Those lucky kids - I thought school cafeterias cooking their own food was a thing of the past... Cowboy Bread 3 c. flour 2 sticks melted unsalted butter 1 pound light brown sugar 1/2 t. salt 1 t. baking soda 1 c. chopped nuts (I used walnuts) 1 t. cinnamon 1 c. buttermilk* 1 egg Heat oven to 350 and grease a deep 13x9 glass dish. It was a moist, delicious cake that made the whole house smell good! I froze half of it for my cowboys to enjoy on a busy school morning soon...
Shared with: Cinnamon Bun Pecan Pie. My Own Sweet Thyme: Bourbon Spiced Pecans. Recipe Traditions With March Madness behind us and May fast approaching what is on the minds of folks in the Bluegrass State? Derby Day, of course. The Kentucky Derby is run the first Saturday in May and with spring blossoming across the state to dress the landscape in its Sunday best, it’s no wonder that many take pause to celebrate. Like with most celebrations, there is no scarcity of recipes tradition has linked to the event. I have a collection of Kentucky cookbooks and most include recipes suggestions for Derby Day. These include variations on Kentucky Burgoo, Hot Browns, Country Ham with Biscuits, Cheese Grits, Mint Juleps and, of course, Bluegrass Pie, Thoroughbred Pie or other euphemistic desserts intended to produce a pie at least similar to the famous Kern's Kitchen Derby Pie.
A Taste of Kentucky Hospitality All delicious, these recipes can easily seem like too much for a smaller take on Derby Day at my adopted home in the Pacific Northwest. Bourbon Spiced Pecans Enjoy! Country Style Sliced Baked Apples Recipe. Quick & Easy Recipes Cream Cheese Monkey Bread | Quick & Easy Recipes. Premium Chocolate and Chocolate Gifts. Preheat oven to 350F. Toast the chopped pecans on a baking sheet in the oven for 6 to 8 minutes, or until fragrant. With heavy-duty aluminum foil, form a 10-inch square shell with 1-inch high sides.
Place the foil shell on a baking sheet, and set aside. In a heavy saucepan, cook the butter, sugar, water, and salt over medium heat until the temperature reaches 305F (hard-crack stage), stirring occasionally (watch closely after it reaches 290F because the temperature will increase rapidly). When the mixture becomes dark golden brown, immediately remove the pan from the heat.
Stir in the vanilla extract. Pour the mixture into the foil shell. Melt the chocolate according to instructions on the side of package. DIY+Recipe: How to Make a Face Cake. What's more thoughtful and fun than a face cake on your birthday? The answer is a homemade face cake! I came up with the idea of a homemade portrait cake when my fiancé James turned 30 a couple of years ago. I wanted to surprise him with a really special cake, but I didn't want to order a cake with his photograph from our local cake shop since they're very expensive and, in my opinion, not very tasty. So the idea of making my own cake with a picture of James was formed. After some thinking my idea came to life. Two years later our friends are still talking about that cake, it is an understatement to say that it was a success. Step 1: The Cake The inside of your cake can be any flavour you like, but the outside must be covered in whipped cream or a white creamy frosting.
This is the recipe for my Strawberry and White Chocolate Face Cake: 1. 2. 3. 4. 5. Bring 150 ml double cream to the boil, break 100 g of white chocolate into small pieces and let them melt in the cream. 6. 7. 8. 1. 2. 3. Rolo Stuffed Snickerdoodles « Rachel Schultz. What is it about the simple deliciousness of snickerdoodles? Snickerdoodles = childhood. A caramel center is the perfect remix to this classic cookie. And Rolo’s are just the way to do it. This is the littlest effort ever required for a quite fanciful cookie. Promise. Rolo Stuffed SnickerdoodlesMakes 32 cookies 1 batch perfect snickerdoodles 32 rolo candies Preheat oven to 325 degrees. Roll dough around Rolo candy to form a 1 inch ball. Bake for 14 minutes. 1 batch perfect snickerdoodles 32 rolo candies Preheat oven to 325 degrees.
View idea:Recipe:469:deliciously dark chocolate cheesecake. Make your pins come true – Pillow Cheesecake with Salted Butter Caramel Sauce. Salted Nut Squares This is one of those recipes that I’m almost embarrassed to share. Don’t get me wrong. These little squares are quite tasty. It’s just that they’re so easy to make that it seems almost wrong. There’s plenty to like about these salty treats. First of all, peanut butter is always welcome with my taste buds. That is, of course, enhanced by all the peanuts. With only 5 ingredients and no baking involved, you can have these bars whipped up in short order. Ingredients 3 cups salted peanuts (no skins), divided 2 & 1/2 tablespoons butter 2 cups peanut butter chips 14 ounces sweetened condensed milk 2 cups miniature marshmallows kosher salt or sea salt, optional Instructions Place 1 & 1/2 cups peanuts in the bottom of an ungreased 11″x 7″ pan. Melt butter and peanut butter chips in a large saucepan over low heat.
Remove from heat. Pour peanut butter mixture over peanuts in pan. Cover and refrigerate until chilled. Notes These can be made in a 9″x 13″ pan. Recipe slightly adapted from Taste of Home. Grandma's Old-Fashioned Bread Pudding with Vanilla Sauce. 25 Favorite Bar Cookie Recipes. Chocolate Cobbler « Where Flours Bloom. Boston Cream Poke Cake. Scarecrow Treats. [Please Welcome Our Guest] Karly from Buns In My Oven. So i thought that i might share another recipe... Recipe Tuesday -Banoffee Danger Pie. Jello Cloud Parfait. Microwave Coffee Cake in a Mug. Mini Pineapple Upside Down Cakes. Chocolate Cake In A Mug Recipe. Tres Leches Cake. Rainbow Jello Eggs {Easter Desserts. Carrot Cake baked in a Jar. Rainbow Cake in a Jar. Microwave Caramels Recipe - Food.com - 367414.
Menus, Methods and Musings: Desserts: Salted Caramel Cheesecake (Updated with A Note on Salt) Recipe: Banoffee "Danger" Pie. Black Sticky Gingerbread Recipe. Baked Hot Chocolate. Recipe: Martha Stewart's crisp coconut and chocolate pie. THE Chocolate Cola cake. Oreo Puddin' Poke Cake. Country Style Sliced Baked Apples Recipe. Rolo TURTLES. (Not the bastard holiday M&M kind) | {So Wonderful, So Marvelous} 10 Tasty Mug Cakes That You Can Make in Just Minutes.
Two-Ingredient Lemon Bars. No-Bake Cookies. Peanut Butter Cereal Treats Recipe.