Pear, Chocolate & Cardamom Cake. Apple Pie Baked in a Bag Recipe on Food52. Lattice-Top Peach and Blueberry Pie with Rye Crust Recipe on Food52. Cooking is more fun with friends.
Find your friends who are already on Food52, and invite others who aren't to join. Let's GoLearn more Join Our Community Follow amazing home cooks. Blueberry Galette with Cornmeal Thyme Crust. This past weekend was filled with grills, smokers, and meat.
I was developing two grilling recipes for a client, searing ribs for the hell of it (plus they were on sale at Whole Foods), and working on a post about smoked chicken tacos for Jamie Oliver. I was one hot mess of sweaty smelling smoke with a camera when I got the brilliant idea to add flame to the fire and bake a pie to go along with all of this glorious food.
But with one look at the state of my kitchen, I knew that slaving in front of a dirty stove top to make pie filling while attending to one grill, a huge smoker, an attention crazed dog, and a wild summer-loving child was not in the best interests of my time or sanity. That’s when it dawned on me to make a galette or as I always call it — crostata. Galettes are so incredibly easy and take little effort to throw together. In the end, my sanity was saved (or what’s left of it) and we had a delicious fresh dessert to top off our meal. Peach Tart Recipe on Food52. Spiced Apple Upside Down Cake. This is like a tarte tatin that bumped into a spice cake.
It looks like it took all day to make, but it really comes together very easily. It needs nothing except a fork, but a little vanilla ice cream, whipped cream, or crème fraîche never hurt anyone. This recipe is from my Fall 2015 issue! Serves 8 11 tablespoons butter, at room temperature, reserve the wrapper 3 tablespoons packed dark brown sugar Kosher salt 2 large apples, cored, peeled andcut into thick wedges 3⁄4 cup sugar. Tahini "Soufflé" (Molten Tahini Cakes) Recipe on Food52. Cooking is more fun with friends.
Find your friends who are already on Food52, and invite others who aren't to join. Let's GoLearn more Join Our Community Follow amazing home cooks. Tarte aux Poires et Chocolat Recipe on Food52. Cooking is more fun with friends.
Find your friends who are already on Food52, and invite others who aren't to join. Let's GoLearn more Join Our Community Follow amazing home cooks. French Coconut Pie. I think when you hear “easy as pie” it’s in reference to this pie—this very pie, French Coconut Pie, submitted by eastmemphismama.
This pie is as easy as is it gets, and mighty, mighty good too. I mean real, real, good. Like “slap your pappy, call the news, hide in the closet to eat the whole thing, not caring that you have to run ten miles to work it off” kind of good. And I did say easy, right? Easy as pie. (I’ve never been known to be obnoxious. Lemon Curd Cake Recipe on Food52. Plum Tart with Parmesan and Black Pepper Crust Recipe on Food52. Potato, Apple and Onion Pie with Taleggio : eat in my kitchen. I appreciate a good pie with a buttery crust all year round but there’s something particularly satisfying about this hearty dish on a cold autumn’s evening.
Since the season started, I’ve already pulled a few of them out of my oven, Nigella Lawson’s potato, cheese and spring onion pie is one of my all time favourites. Imagine coming home after a walk through the pouring rain, your bones cold and clothes wet, and then you see – and smell – this golden beauty on the table. Just the idea is so tempting that I could walk straight back into my kitchen and bake another pie. Nigella’s recipe inspired me to think about possible potato fillings wrapped in short crust – with apples and shallots for example. The fruits are at their peak at the moment, crisp, firm and packed with juices, they fill the air in my kitchen with the sweet smell of autumn. Brûléed Persimmon Tarts with Maple-The Little Epicurean.
I watched the movie Inside Out the other night.
I cried. Pixar has a way of doing that to me. Ginger Peach Galette with Almond Crust. I cannot believe this came out of my kitchen.
It’s quite possible I’m becoming a pie person. !!!!!!! I mean I know this isn’t legit pie. Pear Rosemary Danish Recipe on Food52. Cooking is more fun with friends.
Find your friends who are already on Food52, and invite others who aren't to join. Let's GoLearn more Join Our Community Follow amazing home cooks. Tarts. How to Make Frangipane Tarts. Every other Friday, Yossy Arefi from Apt. 2B Baking Co. shares dessert projects that demand a little extra time and effort. Because your weekends should always be sweet. Today: Make a crust and some filling, top it with your favorite seasonal fruit, and you've got fancy-looking frangipane tarts. Frangipane tarts are one of those classic French desserts that sound super fancy, but are actually pretty simple to make at home, and you can adapt them to any season. To keep things extra easy, I like to start with a simple tart dough that can be pressed into the pan (or pans, if tartlets are your thing), then I fill the pre-baked tart shell with rich frangipane cream made from ground almonds held together with a bit of butter, eggs, and sugar. When it bakes, the frangipane puffs up and turns golden brown, enveloping whatever type of fruit you’ve decided to top it with.
Because frangipane is fairly neutral in flavor, you can top these tarts with just about any fruit you like. For the Crust. Yogurt Cardamom Tart Recipe on Food52. White Peach and Lemon Thyme Galette Recipe on Food52. Cooking is more fun with friends. Find your friends who are already on Food52, and invite others who aren't to join. Let's GoLearn more Join Our Community. Bill Smith's Atlantic Beach Pie Recipe on Food52. How to Make Upside-Down Cake. We should all have a solid command of the ABCs of baking. Thankfully, Food52's Test Kitchen Manager Erin McDowell is here, with tips and tricks to help you master the most essential desserts and the simplest breads. Today: What goes up must come down. And what goes upside-down cake must come out delicious. No matter how many maraschino-topped pineapple cakes you’ve seen in your life, it’s time to learn that upside-down cakes are so much more than this familiar standard.
Almost any fruit can make a mighty fine upside-down cake, which makes these desserts a perfect way to celebrate a season’s bountiful produce harvest. My favorite recipe for what I call “Any Fruit Upside-Down Cake” is moist and tender, with a slightly nutty flavor from the use of graham flour (though subbing whole wheat pastry flour works well, too). Read on to learn the tricks to a successfully simple, no-frosting-needed cake. 12 Summer Fruit Dessert Recipes. Here's one way to stump even the most ardent dessert fan: Quiz them on what differentiates a crisp from a crumble, a crumble from a cobbler, a cobbler from a buckle, a buckle from a pandowdy.
Intracacies aside, they are all delicious—the crumbs are tender and buttery, the biscuits sugared and browned, the oats caramelized and crispy. The fruit flows molten beneath. How to Make the Best Key Lime Pie. Every other Friday, Yossy Arefi from Apt. 2B Baking Co. shares dessert projects that demand a little extra time and effort. My Mom's and My Applesauce Cake Recipe on Food52. Sugar-free, Grain-free, Gluten-free Key Lime Pie - It Takes Time. This refreshing dessert combines a simple pie crust made with almonds, dried fruit and coconut flakes with homemade ice cream. I love lime but you can easily adapt using lemons. Of course any homemade ice cream recipe will work for the filling. Homemade coconut ice cream makes a great dairy-free version! Pumpkin Pie Granola [Recipe] « Sweet Anne Handcrafted Designs. Right now, my house smells amazing. Wafts of cinnamon, nutmeg, clove and pumpkin are making their way to my office from the kitchen. Plate to Pixel Giveaway: Cherry & Apricot Galette.
Sweet Potato Pie Gooey Bars Recipe. Sweet Potato Pie Gooey Bars. Mango Pie. Gingery plum cake. Plum & marzipan tart tatin. Gluten-Free Peach Brown Butter Buckle recipe on Food52.com. White Peach and Lemon Thyme Galette recipe on Food52.com. Salted Caramel Chocolate Pecan Pie recipe on Food52.com. Cardamom-Pear Tart with Browned-Butter Custard recipe on Food52.com. Plum and Blueberry Custard Tart with a Hazelnut Crust recipe on Food52.com.
Tamarind Curd Tart. Pies. Bill Smith's Atlantic Beach Pie. Coconut Pineapple Upside Down Cake. Healthy Green Kitchen Apricot and Lavender Tart + A Giveaway » Healthy Green Kitchen. Plommepai med honningtosca. White peach goat cheese tart recipe on Food52.com.