21 Great Recipes for Tomatoes - Fresh Tomato and Cheese Puff-Pastry Tart - Photo Gallery CBS Entertainment | About CBS Interactive | Jobs | Advertise © CBS Interactive Inc. All rights reserved. | Privacy Policy | Ad Choice | Terms of Use 100 Greatest Cooking Tips (of all time!) : Chefs 1. Remember, y'all, it’s all about the prep. Take away the stress by doing the prep the night or day before. You'll look like a star.Paula Deen Paula’s Best Dishes 2. 3. 4. 5. 6. 7. 8. 9. 10. uk.businessinsider 100 Calorie Snacks Whole stuffed chillies | Coconut Raita I was reading the other day that chillies originated in the Americas, were taken to Europe by Columbus and only then were taken to India by Spanish traders. Considering how much the chilli is used in Indian cooking I find it incredible that the recipes have only evolved over the last 500 years. I had always assumed that India had its own chilli varieties pre-Columbus. All of this pondering about chillies reminded me of this great recipe from my mum. She serves it as a side dish to a main course but I eat it as a snack and Steve enjoys it with a cold beer. You need mild chillis for this recipe and these tend to be short and fat - although experience shows that shape is no guarantee of mildness! Serves 2 as a light snack Ingredients For the stuffed chillis
Garlic Herb Knots recipe Updated July 31, 2015. Garlic knots warm from the oven are heavenly and just the right thing to serve with almost any Italian-inspired dinner. Preparation 1. Melt 1 tablespoon of the butter in a medium skillet over medium heat. 2. 3. Add to the flour mixture along with the shallot-garlic mixture. 4. 5. 6. 7. 8. Bake the knots for 15 to 20 minutes, or until golden brown. Recipe Notes and Tips • Give the knots a shiny, crispy coating, brush the shaped knots with a mixture of one egg yolk and 1 tablespoon water before baking. • Make the dough into breadsticks instead of knots. Caramel Apple Cupcakes September is finally here and all I can think about are all of the apple recipes I want to dig into. I’ve already lit my fall candles to get in the mood since we kind of have to fake the seasons over here in Florida. These caramel apple cupcakes smelled divine baking in the oven! These are super simple using a doctored cake mix but taste just like fall. I should know because I ate five three just to make sure… Also, today my friend Micah from Micah Folsom Photography is having a photography giveaway. Ingredients Cupcakes: 1 (18.25-ounce) package spice cake mix 2 large eggs 1 cup sour cream 1/2 cup milk 1/3 cup vegetable oil 1 cup peeled, cored, and chopped Granny Smith apple (about 1 large apple) Caramel Sauce: 35 caramels 1/4 cup evaporated milk or heavy cream (or regular milk) 1/2 cup chopped pecans 24 wooden craft sticks Instructions Preheat oven to 350 degrees. Notes Source: America's Best Recipes
Easy Cranberry-Oatmeal Muffins Recipe Updated July 29, 2015. Nothing beats a basket of warm, fresh-baked Cranberry Oatmeal Muffins sitting out on your kitchen counter. There’s something about homemade muffins that just doesn’t compare to the purchased variety. Soaking the oats in the milk helps to make the muffins moist and tender, so don't skip that step. Preparation 1. 2. 3. 4. Add the oat mixture to the flour mixture, and stir just until blended. 5. Recipe Notes • Gentleness is the key when mixing the batter. Culinary Arts College » 100 Famous Restaurant Recipes You Can Replicate at Home Eating out is becoming a more and more popular phenomenon. With fast food taking only minutes out of a day and costing a few dollars, it can be convenient. Likewise, fine dining is also on the rise and can put a considerably larger dent in your wallet. But unless you were a master chef with a keen sense of taste, these recipes were lost to you. Until the internet came along and provided those with the ability to reproduce recipes and post them for the world to see. Famous Appetizer Restaurant Recipes You Can Replicate at Home Start your meal off the famous way with the help of these recipes. 1. 2. 3. 4. 5. 6. 7. 8. Famous Soup Restaurant Recipes You Can Replicate at Home Instead of a cup or bowl, make an entire pot of your restaurant’s favorite soup with a peek below. 9. 10. 11. 12. 13. 14. 15. Famous Salad Restaurant Recipes You Can Replicate at Home Dressings, veggies, and more are featured in these famous restaurant recipes. 16. 17. 18. 19. 20. 21. 22. 23. 24. 25.
Raspberry Danish recipe Updated July 30, 2015. Really wow them at the breakfast table with homemade Danish. It can be prepared the day before, and just reheated in the oven before serving. Preparation 1. 2. Shape the dough into a ball, Place the ball into a large greased bowl, turning to coat. 3. 4. 5. 6. 7. Bake until golden brown, about 20 minutes. Recipe Notes and Tips • To make a cheese Danish, combine 1/2 cup drained, farmers' cheese, 8 ounces softened cream cheese, 1/2 cup confectioners' sugar, 1 teaspoon vanilla extract, and 1 egg yolk in a large bowl and beat with an electric mixer until smooth. • Drizzle with Danish with a little vanilla icing before serving.
Foodbuzz 24, 24, 24: Chinese Buffet at Home It is no secret that I have an obsession with Chinese cuisine. The place that started it all was a local Chinese buffet here in Michigan. After frequent visits to the buffet over the years, I finally decided to take a stab at cooking my own Chinese dishes at home. The majority of the dishes were delicious and I began cooking different Chinese meals every week, but I had always wanted more variety just like the buffet. In this article I will explain how to create your own Chinese buffet at home. The Menu:Main course- Sesame Chicken Orange Chicken Kung Pao Chicken Meat on a Stick (Chicken Skewers)Appetizers- Crab Rangoons Egg RollsSide Dishes- Garlic Green Beans Fried Rice Egg Drop SoupDessert- Buffet Style Doughnuts The Recipes: Sesame Chicken- Cooking Instructions: Step 1: Cut chicken breasts into 1” chunks and in a glass bowl combine all of the marinade ingredients and mix well. Orange Chicken- Step 1: Combine flour, salt, and pepper. Kung Pao Chicken- Meat on a Stick (Chicken Skewers)-
5 Ways to Deep Fry Like a Pro Updated April 29, 2016. Deep fried foods add joyous hot-and-crispiness to life. They are an indulgence, of course, and are best appreciated in moderation. It's not a technique to use daily or even weekly, but it is a technique that is worth knowing how to do right. When done correctly, deep frying can yield some of the most delicious foods out there. And like so many of the best foods out there, deep fried foods are best shared with others. An important part of eating on a budget is eating at home, and the better you cook at home, the more likely you are to stay there. Most inexperienced cooks are aghast at the idea of deep-frying: the preparation, the danger, the mess! continue reading below our video Prawns In Spicy Coconut Sauce recipe at PakiRecipes the Pakistani Recipes collection Do yourself a favor and use canned coconut milk in this recipe. It's a lot easier and probably better than what you would produce using a fresh coconut. Process the grated fresh coconut or the desiccated coconut with 3 1/2 cups hot water in a food processor. Drape a piece of folded cheesecloth over a bowl and pour the coconut mixture into the cheesecloth. Pour 2 1/2 cups hot water over the coconut in the cheesecloth and squeeze to extract more milk into another bowl. If you are using canned coconut milk, skip this step and proceed with the recipe. in a spice grinder and set aside. , ginger and garlic ; set aside. to taste. Stir the prawns into the sauce and cook a few minutes until the prawns are just cooked. Grated fresh coconut: Pierce the eyes of a fresh coconut and drain off the liquid.
5 Things to Know About Asparagus Updated April 21, 2016. You already know: asparagus is the harbinger of spring. If the striking stalks make you want to jump for joy, you are not alone! Read on to learn more about this prized vegetable and its impressive place in history. How to Treat it Right. continue reading below our video Asparagus Season Means Party Time.