The Iron You: Vegan Pumpkin Chili Watching the NY Giants being routed 34-0 is painful. Especially considering that it was since 1996 that we didn’t get a regular-season shutout. Really upsetting.Let’s be honest, Atlanta was very, very good, and we were very, very bad. Vegan Pumpkin Chili Print this Recipe!
5 Simple Veggie Dinner Ideas Here are five veggie dinner ideas for during the week: {Photo courtesy of Tomatoes and Friends} Quinoa, Black Bean, and Mango Salad – A must-try summer salad! CLICK HERE for the recipe. {Photo courtesy of Little House of Veggies} Morgan’s Crispy Vegetable Lavash Wraps with Spicy Hummus Dip! CLICK HERE for recipe. Guacamole Portobello Mushroom. {Photo courtesy of Rhymes with Vegan} A crowd-pleasing pasta salad. {Photo courtesy of PeaSoupEats}CLICK HERE for the recipe to this beautiful veggie and rice stir-fry.
Finding Vegan | Vegan recipe photos + links. Updated hourly. Blogger-submitted, from your favorite bloggers. Register today! 25 Vegetarian recipes you can cook in under 30 minutes We are big fans of spending quality time on food and eating. Eating is one of the most important things you do all day long, so for physical, mental and spiritual health, it is vital to spend time and thought each part of the process from selecting ingredients and recipes, to preparing your food, to enjoying your meals to their fullest. But we also know that sometimes weeknights can be hectic and you want to have some recipes handy that are healthy and delicious but that come together in a hurry when needed. So here you have 25 great vegetarian meals that can be made in 30 minutes or less. © Jaymi Heimbuch1. © Jaymi Heimbuch2. © Jaymi Heimbuch3. © Jaymi Heimbuch4. © Jaymi Heimbuch5. © Jaymi Heimbuch6. © Jaymi Heimbuch7. © Jaymi Heimbuch8. © Jaymi Heimbuch9. © Jaymi Heimbuch10. © Jaymi Heimbuch11. © Jaymi Heimbuch12. © Jaymi Heimbuch13. © Jaymi Heimbuch14. © Jaymi Heimbuch15. © Jaymi Heimbuch16. © Jaymi Heimbuch17. © Jaymi Heimbuch18. © Jaymi Heimbuch19. © Jaymi Heimbuch20.
Vegan Recipe: Best Banana Bread Ever Looking for a super-tasty, quick and easy treat? A healthy snack that even your mother would love? Stop right now and make this banana bread recipe! Best Banana Bread Recipe Ever 3 ripe bananas, mashed with a fork1/4 cup oil1/2 cup honey1 & 1/2 cup whole wheat flour1/2 teaspoon salt1/2 teaspoon baking soda1/2 cup wheat germ Preheat oven to 375 degrees. Pour into oiled bread pan and bake for 20 minutes. Recipe Substitutions: Vegans can substitute agave nectar or maple syrup for honey, and you can cut the amount of sweetener down to your taste.Quinoa or brown rice flour can replace the wheat flour to go gluten-freeWe use olive oil, and have made it with as little as 1 tablespoon of oil for a low-fat banana bread.I don’t ever use table salt, which is only sodium chloride. This is a very versatile recipe. You could probably fry it up like pancakes or fried cookies, or spread it thin and dry it, like banana jerky. [Image: ian_ransley at Flickr]
A Veggie Venture I am a Pickle Ho. And I think I Like it. Holy mother of mothers, folks. I don’t know if you know this about me, but I freaking LOVE pickles. Until this week. I don’t know WHO this person is on Recipezaar—–> Bonnie Young, but I think I may just love her. While the recipe isn’t *exactly* Claussen’s…it’s darned close. So here it is, folks. Ingredients: 2 quarts cucumbers 1/3 cup instant minced onion 6 garlic cloves, minced 1/2 tablespoon mustard seeds 1/4 cup dill weed 3 cups water 1 cup white wine vinegar 1/4 cup canning salt a few chili peppers thrown in for good measure Preparation: Slice up your cucumbers into long wedges and fill prepared jars (sterilized jars and lids).
Fatfree Vegan Recipes The Vegetarian Resource Group (VRG) Vegan and Vegetarian Recipes For more VRG recipes, see Food, Cooking, and Recipes in the Vegetarian Journal index, as well as back issues of Vegetarian Journal and Foodservice Update. Or search our website for the type of recipe you want. Also check out our Frequently Requested Recipes. Books Join The VRG with $35 via our subscription form, and receive the Vegetarian Journal for two years and a copy of Simply Vegan! Help yourself and others. Click here for ways to support this website and The Vegetarian Resource Group. © 1996-2014 The Vegetarian Resource Group, PO Box 1463, Baltimore, MD 21203. (410) 366-8343. The contents of this website and our other publications, including Vegetarian Journal, are not intended to provide personal medical advice. Any page on this site may be reproduced for non-commercial use if left intact with credit given to The Vegetarian Resource Group and each page linked to www.vrg.org Web site questions or comments?