King Arthur Flour – Baking Banter - StumbleUpon
Love brownies. Love their shiny, flaky top that shatters into micro-thin shards that shower onto your fingers as you eat. Love their dark, gooey center. Their “chocolate nirvana” flavor. Sometimes can’t deal with the bake, wait to cool, cutting into squares messiness and fuss of brownies. Want something I can enjoy within 5 minutes of its exit from the oven.
Chocolate Chip Cookie Dough Truffles
I’ve never liked chocolate chip cookies. Go ahead and throw tomatoes at me if you’d like, but I don’t like ’em. They’re just a plain old cookie, after all, with a few studs of chocolate chips in them. They’re nothing special to me, unless you get some cookie dough-action before it meets its fate in the oven.
Mac and Cheese Stuffed Burgers
A couple months ago, I made a decadent meal with short ribs braised in a chile coffee sauce, and over the top mashed potatoes drenched in cream and butter. It was a comfort meal for me and some friends, not a regular occurrence, but a nice treat after a long week. About a month later, after the post bounced around the interwebs a bit, I received this email:
Quick & Easy Recipes – Cornbread Jalapeño Poppers
12 Med/Large fresh Jalapenos 1 Box of Cornbread Mix (I used the Honey variety for the sweetness) 1 1/2 Cup Shredded Cheddar (1 cup for the batter..1/2 cup for sprinkiling)
Green Tea Chocolate Balls
It's a simple recipe to make green tea flavored chocolate balls, using white chocolate. The sweetness of white chocolate is well-balanced by the bitterness of green tea powder. Yield: Makes 12 balls Ingredients: 1/2 lb white chocolate, finely chopped2 tsp Matcha (green tea powder)1 Tbsp milk 1/4 cup heavy creammatcha green tea powder for coating Preparation:
Pumpkin Chocolate Chip Cookie Pie
I made you a pie. Well, okay… I made you the filling of a pie. I bought the crust. I don’t do crusts.
100 Famous Restaurant Recipes You Can Replicate at Home
Eating out is becoming a more and more popular phenomenon. With fast food taking only minutes out of a day and costing a few dollars, it can be convenient. Likewise, fine dining is also on the rise and can put a considerably larger dent in your wallet.
Crafty in Crosby: Easy Restaurant Style Baked Potatoes
Ok, if you don't know by now, I'm an extremely talented,creative, boring and LAZY cook. Recipes to me shouldn't have more than about 5 ingredients and they should all currently reside in my pantry or fridge. I can't remember where I saw this idea, but we've been baking potatoes like this forever. Easy Restaurant Style Baked Potatoes
Teabags! Perfect cookie for a Tea Party!
For my boss's birthday I made these shortbread tea bags... I was inspired when I saw some wooden tea bags as part of a kid's play food set - I thought hmmm one day I could do shortbread dipped in chocolate! I made little tags with cupcakes and used embroidery thread. I used a round icing tip to punch a little hole in each one before I baked so that I could thread it later. ps... shortbread recipe from: Source
A San Diego food blog... - StumbleUpon
Wednesday, June 1, 2011 I love lava cakes. For a while now I’ve had this idea playing in my mind to create lava cookies.
Healthy Baked Chicken Nuggets
Chunks of all white meat chicken breasts coated in breadcrumbs and parmesan cheese then baked until golden. An easy chicken recipe your whole family will love. What can be more kid friendly than chicken nuggets, even the pickiest kids like them. Serve them with ketchup, bbq sauce or whatever you like to dip your nuggets into.
Make your own SPF with Coconut Oil
Today is the first day of winter and here in Pennsylvania it’s cold and snowy. What a great day to day dream about our up coming vacation to Mexico and being preparing by making my own SPF with Coconut Oil! Coconut Oil is the most logical oil to use for SPF, since it naturally protects your skin from the sun. During the summer months, I frequently use coconut alone when I’m in the sun… However when my skin hasn’t seen the sun in months and I’m going to spend 7 days in sunny mexico, I do protect my skin with a little SPF also (Zinc Oxide is the natural-healthy SPF to choose – remember the old-time lifeguards with white noses?
Green Tomato Chocolate Cake
If you don’t have a garden, this post may send you running to a neighbor’s just to snatch a few green tomatoes. Green tomatoes in chocolate cake? Yes, quite odd I know, but no less strange than the beer that’s also part of the recipe. You won’t taste the flavor from either, but you will get a moist cake with a light, spongy texture that’s perfect for layering or for cupcakes. You can bake this recipe in a large 9 x 13-inch pan, or in 8-inch cake pans, or as cupcakes, or a combination of them. I baked it in two 8-inch square pans, and had enough batter left over to make 10 cupcakes.
