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Veggie Wedgie

Veggie Wedgie

— Irreverent Vegan Your Vegan Mom You guys, the broccoli we talked about? It's not ready yet. It cooks a long time In the meantime, let's talk about birthdays. In Desmond's cake from last fall (seven layers!) And last summer, Felix's pumpkin pancakes were held together by yogurt frosting (soy yogurt + raw cashews + maple syrup -> Blend until smooth.) For Grandma, we made multigrain pancakes with layers of lightly sweetened yogurt and berries. To turn our basic pancake recipe multigrain, I used a cup of whole spelt flour, 1/4 cup of cornmeal, 1/2 cup of all purpose, and 1 cup of oats in place of the 2 cups of flour called for. I love birthdays and pancakes and watching my boys snuggled up against their grandma at breakfast. It's been a good day. *(Also, I'm not 100% happy with the recipe yet.

20 Classic Greek Recipes - Top 20 Favorite Greek Recipes - Traditional Greek Favorites These are the dishes that are at the top of the request list for lovers of Greek food. From simple to elaborate, they are the classic dishes that delight Greek food enthusiasts the world over. Come explore the rich culinary traditions of Greece as you sample the best of Greek food. 1. Moussaka Photo © Lynn Livanos Athan Perhaps the most widely recognized of all Greek dishes, this oven-baked casserole of layered eggplant and spiced meat filling topped with a creamy bechamel will be the highlght of any Greek meal. 2. <p>These finger-friendly triangles are made with phyllo pastry sheets and filled with a delicious mixture of Greek cheeses. To master the folding technique, see this recipe Step-by-Step with photos. 3. A perennial favorite, this classic Greek pastry is made with flaky phyllo dough layered with a cinnamon-spiced nut filling, and bathed in sweet syrup. 4. Greeks love their leafy greens and for good reason - they are healthy and delicious. 5. 6. 7. 8. 9. 10.

Chocolate Peanut Butter Truffle Cookies These are super rich and chocolatey, exist somewhere in between a cookie and a truffle, and are loaded with peanut butter. Yes, they taste as awesome as they sound. If you are feeling a little lazy (or are just out of chocolate chips) the cookies are fantastic if you skip the dipping step. Chocolate Peanut Butter Truffle Cookies Ingredients: 2 cups of Peanut Butter (use the real stuff ["natural"], not Jiff or Skippy etc. Directions: Preheat oven to 350 degrees. Mix together peanut butter, vanilla extract, sugar, salt, baking soda and cocoa powder. Press down on tops with fork, making the classic peanut butter cookie criss-cross pattern. Bake in preheated oven for about 9 minutes. Once cookies have cooled, melt your chocolate using either a double boiler or the microwave. Dip your cookie into chocolate and place on wire rack to set up (Silicon baking mat or wax paper is recommended too :). Store in cool place to keep chocolate from softening.

Cooking For Engineers - Step by Step Recipes and Food for the Analytically Minded Ice Cream Sauces to Scream For Show Me Vegan Things My Father didn’t Teach Me, How to tie a Tie this isn&#039;t happiness.™ Peter Nidzgorski, tumblr ABOUT ARCHIVE FOLLOW Facebook Twitter Instagram Google+ Ads Via The Deck Things My Father didn’t Teach Me, How to tie a Tie share it 3,740 notes 10 Seductive Vegan Cupcakes from around the Web Take a deep breath, cause this post is going to make your head spin! We searched the web to find some seductive vegan cupcakes, and boy have we found some! The amount of creativity that went into the following creations is admirable. Cupcakes. Vegan cupcakes. Dairy and egg free. Enjoy! 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. Related posts:

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