I'M REVOLTING
So mee...
Lobster, Tropical Fruits, Meyer Lemon, Heart of Palm
I’ve been eyeing this dish since early December; the photos in the book are eye-poppingly vibrant, and several of the tropical fruits were familiar to me because of time in New Zealand. Appealing too was the bulk of the recipe, which is basically “Acquire exotic fruit, cut into interesting shapes.” As I sifted through the list of ingredients though, it became clearer that this dish represents a small and rare nexus in the cycle of globally-available produce, and getting the stars to align for this moment has taken some patience. On the plate, we have freshly-cooked lobster meat plated alongside small planks of papaya, ovals of sapote, and rings of heart of palm, all of which have been tossed in a sweet meyer lemon vinaigrette. The bites are topped with a ribbon of passion fruit ‘jam’, then garnished with dots of tamarillo pudding, coconut ribbons and dice, lemon balm leaves, thai chili rings, pineapple powder, kiwifruit slivers, and passion fruit seeds.
Les 400 culs
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Ma vie est une bande dessinée
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Kendall Jenner worked a £414 When I Was A Boy Short Jumpsuit by Sass & Bide paired with Balenciaga flat gladiator sandals while out shopping in Beverly Hills. The piece is a navy blue romper with a waist-high slit attached to it. Simple but eye-catching. I immediately want one in my closet! Remember this post I did earlier on nude underwear for women of colour?
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