Burgundian Beef Stew Recipe Enlarge Credit: Christopher Hirsheimer SERVES 6 4 lbs. beef chuck, cut into large pieces 2 medium carrots, peeled and diced 1 medium yellow onion, peeled and diced 4 medium leeks, washed, whites chopped 1 bouquet garni (1 bay leaf, 2 peeled garlic cloves, 5 black peppercorns, and 1 sprig each fresh parsley and thyme, tied in a bundle) 2 bottles red wine, preferably bourgogne rouge Salt and freshly ground black pepper 3 tbsp. peanut or vegetable oil 2 tbsp. flour 1 calf's foot, split Half baguette, cut into 12¼" slices 1 clove garlic, peeled ¼ lb. slab bacon, julienned ¼ lb. white mushrooms, trimmed and sliced Chopped fresh parsley 1. Combine beef, carrots, onions, leeks, bouquet garni, and wine in a large bowl. Cover and marinate in refrigerator overnight. 2. 3. 4.
Use our spice primer to learn what spices go with which foods, and how to experiment. So you’ve stocked your cupboard and are eager to spice up your meals. But what to add to what? The possibilities for seasoning are endless, but to get you started here's a list with some tried and true matches. Don’t be limited by traditional uses, though — some of the most exquisite dishes come from unexpected seasonings. Beans (dried) — cumin, cayenne, chili, parsley, pepper, sage, savory, thyme Beef — basil, bay, chili, cilantro, curry, cumin, garlic, marjoram, mustard, oregano, parsley, pepper, rosemary, sage, savory, tarragon, thyme Breads — anise, basil, caraway, cardamom, cinnamon, coriander, cumin, dill, garlic, lemon peel, orange peel, oregano, poppy seeds, rosemary, saffron, sage, thyme Cheese — basil, caraway, celery seed, chervil, chili, chives, coriander, cumin, dill, garlic, horseradish, lemon peel, marjoram, mint, mustard, nutmeg, paprika, parsley, pepper, sage, tarragon, thyme Corn — chili, curry, dill, marjoram, parsley, savory, thyme
Search Engine Colossus The Vegan Experience, a Retrospective: All 28 of Kenji's Vegan Recipes SLIDESHOW: The Vegan Experience, a Retrospective: All 28 of Kenji's Vegan Recipes Kenji's monthlong Vegan Experience has come to an end. Over the course of that animal-product-free month, he shared many vegan recipes with us. And whether you're vegan or not, you have to admit, these soups, sandwiches, and shoot even a vegan Frito pie (!), looked pretty darn delicious. Here's a roundup of all 28 of his vegan recipes. See all recipes from the Vegan Experience in the slideshow » Steaks Guide - Exclusive Steak, Meat and Seafood Recipes List of free online resources The following list is meant to help you with your own research, by offering links to respectable information sources on the web, available free of charge. Inclusion on the list doesn't automatically mean the absolute truth is on these websites, so always be critical and compare information between different sources. The content of the subsections is alphabetically organized. Please add free online sources if you know some that are missing in this list, but try to keep it relevant and trustworthy. General resources and link lists[edit] Searching for photographs by content[edit] Resources for sourcing and searching for photographs by the content that is depicted. Newspapers and news agencies[edit] Biographies[edit] Information and library science[edit] Philosophy[edit] Science, mathematics, medicine & nature[edit] Agriculture[edit] Biology and Medicine[edit] Europe PubMed Central - International Pubmed central repositoryPubMed Central Canada - Canadian repository Google.com Math[edit] Nutrition[edit]
12+ Ways to Amp Your Guac SLIDESHOW: 12+ Ways to Amp Your Guac [Photographs: J. Kenji Lopez-Alt] It's time for another round of The Food Lab. Got a suggestion for an upcoming topic? Email Kenji here, and he'll do his best to answer your queries in a future post. Now that I've gone and said that I like my guacamole super-simple in today's Food Lab post, I'm gonna go against everything I said and offer up a dozen or so variations on the beast. Check out the slideshow for all the variations » Avocado, with its gentle creaminess and unassertive flavor, is the ultimate backdrop for any flavor combination you might like to foist upon it (check out the basic recipe here). Swapping out the traditional lime for lemon, bitter orange, or even grapefruit is a quick way to alter the profile of your guac. In college we used to play a game with the eggnog at our holiday party, labeling them The Good, The Bad, and The Ugly, depending on the degree they were spiked to. Good's got no chilis.
Cube Steak Crock Pot Recipes What meat to use in the Crockpot Cube Steak is a very suitable candidate for the Crockpot. The Crockpot is an under valued piece of Kitchen ware. In today’s society, both partners work and you rarely have time to prepare a good home cooked meal like mom use to make. That is where the Crockpot comes in handy. The Basics The items you need will be cube steaks (enough for everyone that will be enjoying the meal), a jar of cheddar cheese sauce, Alfredo sauce, or spaghetti sauce (you can choose which one you like the best), salt, pepper, or other spices. If you want the entire meal prepared in the Crockpot, you can always add vegetables such as potatoes and broccoli to the recipe above and you not have to prepare anything else. Just dish the meal out of the Crockpot and serve. And sure we have great "Cube Steak only" recipes for you. Related Recipes: Also see: [ Blade Steak Recipes ] [ Chuck Steak Recipes ] [ Good Steak Marinades ]
The Victorian Period The Victorian period formally begins in 1837 (the year Victoria became Queen) and ends in 1901 (the year of her death). As a matter of expediency, these dates are sometimes modified slightly. 1830 is usually considered the end of the Romantic period in Britain, and thus makes a convenient starting date for Victorianism. Similarly, since Queen Victoria’s death occurred so soon in the beginning of a new century, the end of the previous century provides a useful closing date for the period. The common perception of the period is the Victorians are “prudish, hypocritical, stuffy, [and] narrow-minded” (Murfin 496). This perception is (as most periodic generalizations are) not universally accurate, and it is thus a grievous error to jump to the conclusion that a writer or artist fits that description merely because he or she wrote during the mid to late 19th century. Another important aspect of this period is the large-scale expansion of British imperial power.
Chipotle Guacamole Recipe Transcript Today I'm here at Chipotle, where we are going to learn how to make their addictive guacamole. A recipe passed down by founder Steve Ells who is also a classically trained chef. Join Get The Dish.