Cooking Korean food with Maangchi

Jiro Dreams of Sushi Jiro’s Student Does His Master Proud Daisuke Nakazawa, one of the chefs featured in JIRO DREAMS OF SUSHI, now has his own restaurant, Sushi Nakazawa in New York. New York Times food critic Pete Wells gave it four stars and declared it the best restaurant of 2013. Read Wells’ review here. The History of Sushi How To Cook Like Your Grandmother - StumbleUpon I’ve tried lots of brownie recipes: Boxes, scratch, frosted, plain, nuts, chips, fudge … Each of them has something to like, but depending on my mood I might want a change of pace. Not any more. My wife found this recipe, and it’s perfect. I’m done looking. This is the brownie recipe that I’ll use from now on. Ingredients

Scandikitchen: Scandinavian Food Scandinavia is a big place, and filing our whole food culture in a box marked “pickled herring” isn’t going to cut the (dill) mustard. There’s a lot of talk in the press about something called the Nordic Diet. It all stems from a study about how eating the Nordic way can be very beneficial for your whole being. Read more about the actual Nordic Diet here (Link to be added here – need to write it too – wooo hooo – feel free to have a stab?) Scandinavian food is a bit like us, really: no nonsense, direct and occasionally your face. It is what it is.

Nancy Silverton Nancy Silverton is an American chef, baker, and author. The winner of the James Beard Foundation's Outstanding Chef Award in 2014, Silverton is recognized for her role in popularizing sourdough and artisan breads in the United States.[1] Early life and education[edit] Ultimate Dessert Guide – 50 Best Chocolate Desserts Mmm, the Best Chocolate Desserts! I honestly believe that chocolate is the closest we can get to heaven as mortals. Seriously. Is there anything better than chocolate to make you feel all wonderful and gooey inside? Can anything cheer you up as instantly as chocolate desserts can? If you're like me, you are going to love these Best Chocolate Desserts as well as the mouth-watering pictures of the amazing treats and the detailed cooking recipes provided for all 50 chocolate desserts.

Zoe Nathan Muesli Recipe - Heather Taylor's Favorite Zoe Nathan Meusli Heather Taylor Shares The Ultimate Breakfast Recipe The ultimate recipe for the tastiest breakfast from Heather Taylor and Huckleberry’s Zoe Nathan! I’ve never been one of those people who can skip breakfast (or any meal for that matter). Even if it has to be something totally quick and easy, I make myself a proper meal every single morning. Most days, I have a smoothie or some variation of a fried egg on a tortilla. But on Sunday mornings, when the pace has mellowed, I like to make more of a production of the whole breakfast ritual. Who Are the Chefs on Netflix’s ‘The Final Table’? Netflix’s new culinary competition The Final Table features 24 acclaimed chefs from around the world, working in teams of two through a series of country-themed challenges. Only one of them will get to join the nine master chef/judges at the titular Final Table at the end of the show. A big part of the fun of watching the competition is seeing how these talented chefs work together and draw upon their culinary backgrounds to create new dishes during the hour-long competitions. Here’s a look at all 12 of the teams, with information about where each chef works when they’re not competing on The Final Table.

in the kitchen with: jenny and teri’s no-yeast cake doughnuts We met Jenny and Teri, the team behind Spoon Fork Bacon, earlier today with their Honey-Rum Fizz. We thought their recipe for no-yeast cake dougnuts was perfect for the holidays too, especially for those of you who need to prepare something for Santa when he slides down the chimney, or for whoever has present-wrapping duty for those gifts that Santa doesn’t bring. As Teri and Jenny indicate later, you can really choose any topping you’d like for these, so why not put some festive sprinkles on top? My favorite are the little silver balls! This will be our last post until January. Until then, eat, drink, and be merry!