BSN Solutions
BSN Solutions provides exceptional and cost-effective nutrition and dining solutions that support LTC corporations and individual communities in enhancing older adult’s dignity, happiness and health.
FAQS about ALF Menus:Part One of a Three Part Series. As most of us know, serving food to people living in assisted living communities is not as easy as cooking what you think they would like and serving it to them.
There are state requirements that need to be met as well as meeting the nutritional and emotional needs of each resident. In this three-part series, we cover the most frequently asked questions regarding the menu for assisted living facilities.These requirements are based on the Florida State Requirement 58A-5.020 Food Service Standards. If you are living outside the state, these FAQs may have different answers but are still an excellent guide to questions well worth asking and practices well worth implementing. Let’s go to the first question. What can you expect from a dietician consultant in your senior living community. FAQS about ALF MenusPart One of a Three Part Series PowerPoint Presentation - ID:10980176. What can you expect from a dietician consultant in your senior living community.
BSN Solutions - Dietitian Consulting, Menus and Training. BSN Solutions — WHAT CAN YOU EXPECT FROM A DIETITIAN CONSULTANT IN... Honoring the ethnic and cultural diversity in your nursing home or assisted living community by BSN Solutions. Menus for assisted living facilities. “I got the menu package today!
Wow! You have every holiday covered! And the recipes look delicious.” – Ellen Katehis, Administrator, Peaceful Home ALF ALF Menus That Give You More for Your Money Why settle for standard menus for your assisted living community? WHAT CAN YOU EXPECT FROM A DIETITIAN CONSULTANT IN YOUR SENIOR LIVING COMMUNITY? Consulting dietitians’ expertise enhances health outcomes.
Eating well can be a health challenge for elders living in care communities. Factors that make it harder for your residents to maintain proper nutrition include: Loss of appetite due to isolation and depressionDietary restrictionsMedicines that affect how food tastes or take away the urge to eatReduced sense of smell and tasteProblems with chewing and swallowing food Your dietitian consultant ensures your community meets and exceeds customer satisfaction and regulatory requirements by: What are the qualifications of a dietitian consultant? Honoring the ethnic and cultural diversity in your nursing home or assisted living community can be as simple as diversifying your senior living menu. Offering a diversified assisted living menu or adding items to your skilled nursing menu plan that include traditional ethnic dishes (representing your community’s population) not only provides variety in meals but can create fond memories and unity through the exploration of other cultures.
The first step is to explore your residents’ food preferences In order to make that happen for your senior nutrition services, you need to make it easy for residents to discuss what they want to eat and share ideas for making dishes from their cultures and traditions. How to Combat Weight Loss, Naturally. “Covid anorexia” is a term I heard the other day referring to individuals who become infected with COVID-19 and become medically and nutritionally compromised.
Oftentimes one of the common side effects of COVID-19 is a loss of taste and smell which leads to this loss of appetite and weight loss. These individuals are at an increased risk for dehydration, weight loss and pressure sores due to a compromised immune system. (more) Many times caregivers turn to a nutritional supplement as a first line of defense. Instead, focus on foods first and aim at getting nutrient dense and flavorful foods into your resident’s diets.
Senior dining menus. Elevate your senior living dining program. Stand out from the crowd.
Elevate your food and dining program to increase resident satisfaction at your senior living community The hospitality industry has always striven for customer satisfaction. It’s the key to their success. The long-term care industry has always focused first on providing positive health outcomes. Menus for Assisted Living Facilities. Numerous seniors lose interest in cooking as they get more aged, yet valid food and staying hydrated are essential for sound maturing.
Medicine incidental effects, changing taste buds, actual trouble, and eating alone are generally reasons more aged grown-ups may not cook food varieties they used to appreciate. Another normal explanation seniors keep away from the kitchen is burnout from many years of similar family plans. Giving great menus for assisted living facilities is critical for both the reality and for giving the right insight to inhabitants. Find The Best Consultant Dietitian Online. Natural Ways to Boost the Immune System.
As people age, a lack of physical activity, disruptions in meal intake and sleep patterns, less sun exposure, along with a myriad of other things all contribute to less than optimal immunity.
Which is all the more reason to be more diligent with our dietary lifestyles to help reduce the impact and oxidative stresses on our bodies – especially during the pandemic. Rather than reaching for a multivitamin or supplement, boost immune system function more naturally through a nutrient rich diet loaded with vitamin D, vitamin C, and zinc. Vitamin D has many roles within our body, with one important one being its ability to regulate the immune system. Find The Best Consultant Dietitian Online.