The cuisine Lebanese food Singapore is varied, reflecting the country's diverse population and geography. Lebanese dishes include kibbeh, labneh (strained yogurt), tabbouleh (a salad made from bulgur wheat), shawarma (spit-roasted meat) as well as hummus and falafel. In this Lebanese restaurant in Singapore you can enjoy an array of fresh salads including fattoush salad with a delightful mixture of crispy vegetables, herbs and spices to tantalize your taste buds!