Anne Ryan sur Twitter : "Geelong' floating #Christmas tree Image from. Anne Ryan sur Twitter : "Geelong floating #Christmas tree Image from. Bloody Mary seafood platter recipe. 1.
Unclick and trim the romaine, radicchio, iceberg and chicory and spread them face up over a great big board to make receptacles for all the seafood. 2. Put a griddle pan on a high heat. Peel the skin off the avocados, or use a spoon to scoop out the flesh, then cut into quarters. Dress with olive oil, salt and pepper, then add to the hot griddle pan for around 4 minutes, turning as you go. 3. AS LIFE HAPPENS.....: Strawberry Santas with Cream Cheese. I wish I could take credit for this idea, but I saw this picture posted on Facebook.
When I tried to pin it to Pinterest, I got a message that I could not pin directly off Facebook. There was no link...and no recipe....so I'm creating one through my blog. I played around with the recipe and found this one to work quite well. Strawberry Santas 1 lb large strawberries 1 (8 ounce) package cream cheese, softened 3-4 Tablespoons powdered sugar (or sugar substitute - to taste) 1 teaspoon vanilla extract Instructions: 1. I didn't know what to use for the eyes, but I'm thinking I'll buy one of those little chocolate cake decorating tubes you find in the baking aisle of the grocery store and pipe on just a smidgeon! Contact Us. Your Privacy We may collect personal informationfrom you such as your name, address and contact details, primarily for the purpose of responding to your request for information or dealing with your feedback or complaint.
We may also use your personal information for research and analytical purposes, to perform administrative functions and to comply with our legal obligations, such as dealing with Regulators. If you do not provide this information in whole or in part, we may not be able to respond to your request or deal with your complaint. It is usual for us to disclose your personal information within Everyday Rewards and its parent company Woolworths Limited and to pass this information onto persons, companies or other entities who perform functions or services on our behalf, such as IT services, call centre, gateway providers, or where otherwise required by law.Some of those companies we may disclose personal information to may be located overseas in countries including in New Zealand.
Christmas turkey. 1.
For the turkey and gravy: preheat oven to 200C/180C fan/gas 6. Remove the giblets, wing tips and wishbone from your turkey. Place these in a pan with about 3 pints of water, the stock cube, thyme, onion, garlic and the star anise. Simmer gently for 3 hours. The stock may produce a scummy froth which should be removed. 2. 3. 4. 5. Spatchcock chickens. 1.
To spatchcock the poussin: If the bird is trussed, remove the string tying the legs together. Cut off the flap of skin at the neck, then cut off the ends of the legs at the joints. 2. Remove the backbone from the bird by carefully pushing a knife into the bottom-end of the bird until you see the point of the knife emerge at the neck. Push the knife down against one side of the spine, cutting through the rib cage. Salmon pate. Cinnamon Toast Rolls. The USDA released its new food pyramid the other day (which is actually a plate now instead of a pyramid), and I am sorely disappointed to report that cinnamon rolls did not appear anywhere on that plate.
I think by now most of us know what should be on our dinner plate in terms of healthy, well-rounded nutrient-laden meals, but it is my considered opinion that our breakfast plate should include cinnamon rolls now and then. And not just any cinnamon roll, mind you, but how ‘bout a homemade cinnamon roll hybrid that is a cross between a cinnamon roll and cinnamon toast, is super easy to make and gosh darn delicious. In honor of their ancestry, I call these little gems cinnamon toast rolls, and here’s all you need to make them… Yep. That’s it… some soft white bread, some butter and some cinnamon sugar. Trim the crusts off of the bread Roll the bread really flat Brush both sides of the bread with butter Sprinkle with cinnamon sugar Cinnamon Toast Rolls Click here for a printable recipe. Moist Christmas Cake - ACP Books - Cookery and Recipe books from the publishers of Australian Womens Weekly.
Ingredients Basic fruit mixture 500g sultanas 200g dried currants 200g raisins, chopped 125g seeded dried dates, chopped 125g seeded prunes, chopped 125g glace cherries, quartered 60g glace apricots, chopped 60g glace pineapple, chopped 60g glace ginger, chopped 60g mixed peel 225g medium apples, peeled and grated 120g fig jam 1 tbsp finely grated orange rind 30ml lemon juice 220g brown sugar 2 tsp mixed spice 150ml Grand Marnier Other ingredients 125g butter, melted then cooled 5 eggs, beaten lightly 375g plain flour 2 tbsp Grand Marnier Method Combine the ingredients for the basic fruit mixture in a large bowl.
Preheat oven to slow (140-150deg C, gas mark 1-2); line base and sides of deep 22cm-square cake tin with one thickness brown paper and two thicknesses baking paper, extending papers 5cm above sides of pan. A Christmas lunch menu and timeplan.