Sallys Baking Addiction Salted Triple Caramel Cupcakes. This recipe is the motherload of all that is salted caramel!
Caramel cupcakes topped with salted caramel frosting and salted caramel candies. If you like salted caramel, I can tell you three ways why you’re going to LOVE this cupcake. (1) The cupcake itself is… wait for it… caramel flavored. A brown sugar and caramel flavored cupcake to be exact. (2) Swirled on top of the caramel cupcake is a thick layer of salted caramel frosting. (3) Adorning that luscious frosting is a petite salted caramel candy. It’s a triple threat cupcake. Sweet caramel cupcake, thick salted caramel frosting, adorable salted caramel candy. Let’s begin with the homemade cupcake. The ingredient list and baking method are both very simple. Flour, baking powder, and salt make up your dry ingredients.
Sallys Baking Addiction Very Vanilla Cupcakes. My favorite homemade very vanilla cupcake recipe.
Ditch that boxed mix, these are 1000% better! Dark Chocolate Cupcakes Recipe. Dark Chocolate Cupcakes with Raspberry Buttercream Frosting I don’t bake cupcakes very often, but today is a special occasion.
Today we are celebrating our good friend Kristan! Kristan, who blogs at Confessions of a Cookbook Queen, is due to have a sweet baby girl any day now and today is her virtual baby shower! Kit Kat Cupcakes With Caramel Buttercream Frosting. Sinful chocolate cupcakes filled with Kit Kat bars and topped with caramel buttercream frosting are guaranteed to put a smile on your face.
Ever get an idea but then have trouble executing it, so you keep trying? I ended up making these Kit Kat Cupcakes three times before succeeding. Persistence really does pay off because you won’t believe how rich and delightful these decadent cupcakes are! I’m not sure which part is my favorite – the cupcake or the frosting. Not only do the flavors play well together, the color contrast really makes the frosting pop. It all started when I was looking at my search results and seeing what my readers were interested in. 15 people were looking for Kit Kat Cupcakes. Well it wasn’t as straight forward as I had hoped. As far as adding Kit Kat bars to the middle, well that wasn’t straight forward either. Even though the Kit Kats may not stay perfectly in the middle, you still get that crunch factor no matter where you bite. Chocolate fondant. MOIST EGGLESS VANILLA CUPCAKES. I don't usually care for the amount of eggs in a recipe I am about to try because I love eggs,especially hardboiled eggs.When I say hardboiled,it should be perfectly hardboiled.No rubber like yolks for me,please!
Okay,now lets get back to the topic. Well,Kannur is not a place where you can get wonderful ingredients for baking.I know it,so Amma and myself stock up really well. But on how on earth will we know that there will be shortage of eggs,especially in a place where there are atleast 3 bakeries on a street!
Well,it happened.Kannur town was out of eggs,for almost a week and that was too long for me to wait,without baking a cake of some sort. Our house is swamped with guests these days,to see our Ian vaava. The hunt for something eggless started.I found way too many recipes online but only a few grabbed my attention. Eggless Vanilla Cupcake With Chocolate Frosting. Very Vanilla Vegan Cupcakes.
Okkkk yes yes I have a delicious vegan cupcake recipe that will knock your socks off and make you totally forget about your old bff’s butter and buttermilk… but first… Do any of you happen to recognize this little culinary queen in the pic below? If you’re a little confused its probably because you’re used to seeing her in HD on the Food Network and not pixelated on my iPhone but yes ladies and gents that is Giada!!
I went to my first ever book signing at Williams-Sonoma last Monday for Giada’s new cookbook, Weeknights with Giada! And just to reiterate – this was my first book signing…meaning I didn’t realize people show up to these things like 12 hours in advance to get in line?? I was so wrong. But it all worked out! Ok so here’s the next picture. Hahah NOT. Eggless chocolate cupcakes recipe. Vegan Chocolate Cupcakes. As my heart beats for dark chocolate, my father's heart beats for milk chocolate.
Milk chocolate is a soft spot for him, a weakness he owns up to with his head held high. He is the man who pours too much chocolate syrup onto his ice cream, sneaks handfuls of chocolate chips from the freezer when he thinks no one is looking, and enjoys his version of s'mores when we sit around a bonfire—Hershey's chocolate sans marshmallows and graham crackers. After dinner, my father and I dig through the cupboards like addicts, seeking out chocolate in any and every form to satisfy our cravings. Perhaps the chocolate gene is inherited. When I started baking, my father was excited about all the chocolate treats that would line the countertops. With the scent of baking in the air, he'd come home from work and bound up the stairs to see what I had created.
Perfect Vanilla Cupcakes {Recipe} This week I’ve made 6 batches of vanilla cupcakes and a vanilla cake.
I feel like my oven has been on for 42 hours straight! =) What are all these cupcakes for, you might ask. Well, for me… and for science, and for you too.