http://smittenkitchen.com/cookie-recipes/
Related: cookingPretzel Pizza Rolls {With Auntie Anne Style Pretzels} You know, I really don't consider what I do here to be that important. I mean, it's not like I'm saving lives or anything, but... Cheese. That's all there is to say. Besides, I do save lives in other areas of my life. Like when I ride shotty with Dad into town. Red Velvet Cake Recipe View gallery Enlarge Credit: Todd Coleman SERVES 10–12 Ingredients How to Make Red Velvet Cheesecake If you’re undecided about what sort of delicious dessert to make for Christmas this year, look no further. I found one for you… Red Velvet Cheesecake. I don’t gush about recipes all that often, and I’m a horrible critic of my own creations. I usually have to ask others what they think in order to get decent feedback to share.
100 Ways to Cook an Egg According to legend (a.k.a. wikipedia), the folds in a chef’s hat used to represent the number of ways s/he knew how to cook an egg, with the vaunted 100-fold hat reserved for the heads of only the most knowledgeable culinary experts. But are there really 100 ways to prepare eggs? ES set out on an exploration across the food blogosphere to find out, and our answer is a decidedly delicious “yes.” We’re reporting back and presenting our 100 favorite ways to cook an egg.
Upside Down Apple Pie If you consider yourself “pie crust challenged”, this recipe is your new best friend. I first saw this pie over at Lisa’s blog and I knew I had to give it a try, it looked delicious. While I have no problem making pie crust, so manypeople have had bad experiences making pie crust from scratch andhave just given up. It does take practice. This recipe was intriguing as it uses refrigerated pie crust.
The Best Caramel Cake I've often tasted caramel cake on road trips in the southern states and they are almost always look very rustic and homemade, often with the caramel just poured over the cake in a simple but appealing presentation. I wanted to make one that looked a little more polished to maybe use as a celebration cake for a birthday or anniversary dinner. This one worked out quite well. The moist vanilla cake gets filled with layers of homemade caramel sauce, then covered in a caramel buttercream frosting and drizzled with a little more caramel sauce. Mint Chocoalte Chip Cookies Here’s a fun spin on the classic chocolate chip cookie perfect for St. Patrick’s Day. I had seen a version of these on the Betty Crocker flicker photo stream a while ago. The Betty Crocker recipe uses their sugar cookie mix and mint baking chips. It looked so good, I just had to create my own version of that recipe. Here I have taken my favorite go-to sugar cookie recipe, added some green food coloring and some Andes creme de menthe baking chips.
60 Second Chocolate Chip Cookie A la Mode I had so much fun developing this recipe. Talk about kinda dangerous though. This baby is baked in 60 seconds, no lie!! Desserts That Are Almost Too Cute To Eat & Pretty Please Us Blog: Your guide to fashion, beauty, style & everything else in between. Hi, my name is Himani and I’m a sugar addict. But the only thing that holds me back from devouring a sinful concoction is if it looks super cute. You know… because cute desserts deserve to live longer than the ugly ones (I’m going to some sort of sugar-y hell for that one). Check out some of the cute desserts that you will think twice before you put them in your belly:
How to Decorate Cookies with Royal Icing Welcome to the first in what I plan to be a recurring “How-To” series here on Brown Eyed Baker. While recipes are all well and good, there are some techniques that are best explained in a step-by-step method, with pictures included (at least this is how I learn best). As I was decorating my Stanley Cup Playoffs cookies last week I thought that doing a tutorial on how to decorate cookies with royal icing would be a great first How-To post. Emergency Small Batch Brownies Do you ever have days where you feel like you need a brownie so badly that you’re sure the sky will fall, continents will crumble, and gravity will release it’s sticky grip and throw us all into chaos if you don’t get one? No? Me neither. In unrelated news, here’s a recipe for making just 2 or 3-ish brownies.