Butternut Squash Cupcakes with Matcha Green Tea Ganache
Butternut Squash Cupcakes with Matcha GanacheMade with whole grain flour and maple syrup Everyone loves cupcakes. The ganache is also good on a chocolate cake. Butternut Squash Cupcakes Preheat oven to 350˚.
Creamy Orange Salad
Ingredients: 3 ounces orange gelatin 1 cup boiling water 6 ounces frozen orange juice 1 cup crushed pineapple, drained 1 large can mandarin oranges, drained 8 ounces whipped topping Dissolve gelatin in boiling water. Add orange juice and stir until melted. Chill until slightly set (about 10 minutes).
Six Decorative Pie Edge Techniques
Six Decorative Pie Edge Techniques By The Paula Deen Test KitchenHow To: Six Decorative Pie Shell Edges to Inspire Put your forks away! Instead of the usual “pressing of the tines” ritual around the perimeter of your holiday pies, let these six suggestions be your inspiration and get your creativity flowing. The possibilities and pies are endless. Braid: Brush rim of single-crust pie shell with water.
Cheddar Bacon Ranch Pull-Apart Bread
I usually know I've found a winning recipe, when I say the title and start to salivate. Cheddar bacon ranch pulls did just the trick. I ran across this recipe on Plain Chicken, and it's plain addictive -- she also refers to it as "crack bread." It's an easy way to spice up an otherwise standard meal or to wow company. It can be served as a bread course with dinner or as a nice hearty appetizer. I won't promise you that it's light, but I will promise that it will disappear.
B.E.L.T. Sandwich « kiss my spatula
Our new home is nestled in a small village at the foothills of Mt. Tamalpais. The village is charming and quaint.
Red Azuki Bean Filled Mochi Cupcakes with Matcha Green Tea Frosting
This week, my neighbor Jamie invited me to a Real Housewives-style lunch (sans crazy drama and plastic surgery) at her house with a couple other ladies from the block. Our other neighbor Cathy offered to whip up some of her delicious egg rolls and noodles, Jamie supplied her precious Lupicia tea, and since Jamie has her hands full chasing around her adorable 10-month-old daughter, I figured I would chip in with dessert. But what do bring that would be tasty next to Cathy's delicious Chinese delectables and Jamie's wonderful tea? One of my favorite Japanese treats is daifuku manju: sweetened mochi (rice cake) filled with an (sweet bean paste) that is intended to be eaten with tea.
DIY Cupcakes in Jars
Whenever I make cupcakes, one of the big problems I have is how to give them to people. If you simply hand someone a cupcake, they can’t exactly pop it in their bag and take it home, so they either have to eat it on the spot or carry it the whole way home. That’s why cupcakes in jars are the perfect solution! Not only do they look and taste amazing but they make the perfect gift or going-home present or dessert. I made salted caramel chocolate cupcakes and used chocolate cupcakes for the cake, salted caramel for the middle layer and caramel frosting for the top. YUM!
Yorkshire Parkin - Parkin Recipe
Watch How to Make Yorkshire Parkin with Elaine Lemm Parkin is essentially the Northern English form of gingerbread. Different parkins are characterized by where they are made and Yorkshire Parkin, one of the most famous, is made using oats. Yorkshire Parkin is eaten on Bonfire Night, November 5th, celebrating the famous failure of Guy Fawkes to blow up the Houses on Parliament in 1605.
No-Bake Chewy Cookies and Cream Bars
Oh how I love a treat that can be whipped up in about 15 minutes. My boys and their buddies couldn’t get enough of these Chewy Oreo Bars we had as an after school snack this week. Sometimes my spontaneous recipe creations turn out to be the most fun, lol! Yes you use an entire package of Oreo Cookies, but what you get in return is a marshmallow-y Oreo treat that is worth every bite Surprise the kids (and yourself) with this one, they’ll be all smiles, Enjoy! 3 whole ingredients.
