Creamy Caprese Pasta
Sigh. It’s Monday. I know.
Two Peas & Their Pod » Chocolate Chip Salted Caramel Cookie Bars » Print
Saturday was a rough day. Long story, but we have been having problems with our hosting company so we decided to switch to a new company. Well, the transition didn’t go too smoothly. We spent the majority of the weekend on the phone trying to figure things out.
The microhydro plant
My little paradise has a stream that provides enough water flow and head to run a small turbine, to provide electricity to my home. While writing this, the microhydro plant is being implemented, and here are some photos of the process. Since I usually like to start at the end, the first thing I built is the controller:
Molten Chocolate Cake, How To Make Molten Chocolate Cakes, Cake Recipes, Chocolate Recipes
Preparation: Preheat oven to 375°F. Liberally spray six (6-ounce) ramekins with nonstick spray. In a small saucepan over low heat melt the bittersweet and semi-sweet chocolates and butter, stirring often to prevent burning. Remove from heat and cool.
Pepperoni Pizza Monkey Bread
How do you make bread even better? You stuff it with pepperoni and cheese. Then, you bake it in a bundt pan that allows you to pull off little chunks and dip them in pizza sauce. This is the perfect thing to bring to a party (and I did, where it disappeared quickly!) or to eat during a football game.
Crispy Bourbon Glazed Salmon
I am always looking for new and exciting ways to eat fish. It has turned out that I’ve made at least one new seafood dish every week for the last month. We love seafood so much and now that the spring is coming, I find myself craving it more and more. If only we lived in an area where fresh seafood was accessible. Pittsburgh… that is not you. I really don’t discriminate when it comes to seafood.
Oreo Chocolate Chip Cookie Caramel Brownies
OMG! It's been awile since I made something new and especially a cake from scratch. It's also been awhile since I've raved about a dessert. This pound cake is AMAZING! Seriously...so good! I've never made pound cake before.
40 free things to do in New York City
Seeing the bulk of New York City's biggest attractions can mean spending a hefty chunk of a trip's budget on tickets. Empire State Building? $27. The Met? $25.
Two Tiny Kitchens
Salty and sweet. Crunchy and melt-in-your-mouth. Peanut butter and chocolate. Dangerous and delicious (you know what I mean). One little bite, so much to experience.
gimme some oven » Blog Archive apple nachos » gimme some oven
On Friday night, I finished season six of Mad Men. At 2am. About a week after starting the season.
How to To Make Your Food Taste Awesome
Posted by admin on Aug 19, 2012 in Food Preparation | 211 comments In case you are not skilled with the food recipes and preparation, listed bellow are some of the easy food tips to make your meals delicious easy way. No matter you prepare breakfast, dinner or just a snack, the easy food tips are here to make your food even more attractive and awesome.
Pumpkin Pie Cheesecake
December 13th, 2009 by katie We couldn’t decide between cheesecake or pumpkin pie and while I would generally just make both, Pumpkin Cheesecake just seemed like the perfect solution! This cross between a creamy, fluffy cheesecake and a spicy pumpkin pie goes great over a pecan crust topped with caramel sauce and candied pecans. Pumpkin Cheesecake 16 oz cream cheese (2 bars)1 cup pumpkin1 cup sugar3/4 cup brown sugar2 tsp vanilla3 eggs3 tbsp cornstarch1 tbsp pumpkin pie spice1 1/2 cups whipping cream1/2 tsp salt2 tbsp lemon juicepecan crust or graham cracker crust prepared in a 10 inch springform panPrepare crust in a large spring form pan.
